Our country sourdough, with an oatmeal porridge of toasted steel cut oats and old fashioned oats, sweetened with a little bit of honey, leads to a soft and tender crumb with a hearty flavour.
Our country sourdough, with an oatmeal porridge of toasted steel cut oats and old fashioned oats, sweetened with a little bit of honey, leads to a soft and tender crumb with a hearty flavour.
